March 2024 issue contents
STATISTICAL QUALITY CONTROL IN MANUFACTURING AND MANAGING PROCESSES FOR CONTINUOUS IMPROVEMENT OF ORGANISATION

Dr. Reena Grover, Dr. K.Bhavana Raj, Dr Anil Tiwari, Mandar Sumant, Dr. Mohammad Salameh almahirah, Syed Rizwan Naqvi

Abstract

In order to achieve customer fulfillment, modifications must be made to the ongoing care and assistance processes in order to improve the quality of customer-centric facilities. Because repetitive attempts typically abdicate numerous attributes, regular variants tend to muddy quality analysis. However, traditional statistical analysis methods interpret normal variations but require a time-subordinate variety of senses, resulting in an extra delay in direction. Statistical quality control, or SQC, is a mindset, a technique, and a collection of rational tactics for advancing framework, process, and outcome improvement in a variety of industries, such as horticulture, manufacturing, and healthcare. The objective of this study is to recognize the areas of the most striking terminations and give ideas to improvement to decrease the quantity of excusals and redoes. This exploration is being directed from one of the essential manufacturing projects in Kerala, which creates low voltage board items. The Pareto layout and Fishbone outline are two instances of the methodologies utilized in this review to work on thing quality and decrease excusals. It has been resolved that the organization has a great deal of issues, particularly with the high pace of correction and excusal in the creation processing lines. Different process boundaries, such as those for wiring, painting, twisting, welding, crushing, gathering, and punching, have an impact on the final product's quality and must be controlled to reduce waste. It has also been observed that these boundaries need to be improved by using quality control instruments.

Keywords:Statistical, Quality Control, Manufacturing, Managing Processes, Continuous Improvement, Organisation